Vigyan Ashram is organizing 4 days Entrepreneurship development training workshop of “Food Technology” based opportunities for rural entrepreneurs. This training will have technical and hands-on sessions on various food technologies like drying of vegetables & fruits, bakery products, food packaging, pulping, etc. by well experienced ‘ food technology experts’. Training will also provide soft skills in business planning, online-offline marketing strategies, financial Management, licensing & legal compliance (FSSAI / FPO), etc. Details of training sessions & expert guests are attached with mail below.
Vigyan ashram will provide on-field ‘hand-holding & business incubation’ support for all trainees after successful completion of a training program for a minimum of 6 month period as part of its ‘Entrepreneurship Accelerator Program’.
Looking into your expertise & reach the grassroots level community, we request you to circulate this information to target beneficiaries mainly field level staff/volunteers, rural youth, young farmers, woman SHG’s.
Training will be held during 16th to 19th November at Vigyan ashram (A/p- Pabal, Tal- Shirur, Dist- Pune) with food & residential facility for all trainee. Training registration fees will be @ 1500 / participant can be paid online or during registration.
For More Details and content of training please contact on:
Er. Dipak Belsare +91-9423871881
Mr. Ranjeet Shanbhag; +91-9579734720
Training Date: 16 to 19 Nov 2017 (4 Days).
